Curried Parsnip Soup

Img_4924_copy

Course Soups and Stews

Ingredients in this Recipe

1 tablespoon creamed or dessicated coconut
1 tablespoon curry powder
1.2 liters chicken or vegetable stock
150g potatoes
2 medium onions
2 3 cloves garlic
300g parsnips
50g butter

Recipe Preparation

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