Dinner Tonight: Fresh Tomato Soup with Roasted Corn Guacamole

20110725-127355-dinner-tonight-fresh-tomato-soup-corn-guacamole

Course Side Dishes Prep Time 20m Total Time 30m

Ingredients in this Recipe

1 large avocado, coarsely chopped
1 tablespoon fresh lime juice (about one lime)
1 tablespoon red onion, finely chopped
1 tablespoon red wine vinegar
10 grinds black pepper
2 pounds tomatoes, stemmed and cut into quarters
For the Fresh Tomato Soup
For the Roasted Corn Guacamole
¼ cup extra virgin olive oil
½ cup cilantro leaves
½ teaspoon salt

Recipe Preparation

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