Double Chocolate Pancakes

2998_double_chocolate_pancakes

Course Breakfast and Brunch

Ingredients in this Recipe

1 1/2 cups whole wheat pastry flour
1 1/2 teaspoons baking powder
1 cup 2% reduced fat milk
1 cup semi sweet chocolate chips
1 pint strawberries, quartered
1/2 cup all purpose flour
1/4 cup cocoa powder
1/4 cup sugar
1/4 teaspoon fine sea salt
2 eggs
2 tablespoons expeller pressed canola oil

Recipe Preparation

See Full Recipe at Whole Foods Market

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