Easy Puebla-Style Chicken Mole

Chicken-mole-ck-1054881-l

(8) Course Main Dishes

Ingredients in this Recipe

1 1/3 cups coarsely chopped tomato (about 1 medium)
1 cup thinly sliced onion
1 teaspoon ground coriander
1 teaspoon ground cumin
1 teaspoon olive oil
1/2 ounce unsweetened chocolate
1/2 teaspoon ground cinnamon
1/4 cup golden raisins
1/4 teaspoon black pepper
1/4 teaspoon salt
2 garlic cloves, thinly sliced
2 stemmed dried seeded ancho chiles, torn into 2 inch pieces (about 1/4 cup)
3 (1/2 x 2 inch) orange rind strips
3 cups fat free, less sodium chicken broth
3 tablespoons sliced almonds, toasted
3/4 pound skinless, boneless chicken breast halves
3/4 pound skinless, boneless chicken thighs

Recipe Preparation

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