Ecuadorean Potato Cakes With Peanut Sauce (Llapingachos)

356154

(6) Course Main Dishes Prep Time 45m Total Time 1 3/4hs

Ingredients in this Recipe

annatto oil, divided
crunchy peanut butter
garlic cloves, finely chopped
ground cumin
milk
muenster cheese, coarsley grated
scallion (plus extra 1/2 cup finely chopped)
tomato, chopped
yukon gold potatoes (yellow fleshed)

Recipe Preparation

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