Farmers' Market Saute

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(2) Course Main Dishes Prep Time 30m Total Time 30m

Ingredients in this Recipe

feta cheese, crumbled (goat cheese or bleu cheese work too)
fresh corn kernels
fresh herb (such as thyme, basil or rosemary)
garlic clove, minced
green beans, cut into 1 inch pieces
olive oil
red onion, thinly sliced
salt and pepper
small red potato, quartered
tomatoes, coarsely chopped
vegetable broth
zucchini, chopped coarsely

Recipe Preparation

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