Faux Pierogi over Cabbage and Potatoes O'Brien

Ie0304_faux_pierogi_lg

(2) Course Appetizers Prep Time 30m Total Time 1h 40m

Ingredients in this Recipe

1 green bell pepper, stem and seeds removed and diced
1 large white onion, diced
1 pound medium round spinach ravioli *
1 red bell pepper, stem and seeds removed and diced
1/2 head green cabbage, chopped in a food processor **
1/2 head red cabbage, chopped in a food processor**
12 large round ricotta stuffed ravioli*
2 tablespoons grapeseed oil
3 large white potatoes, diced into 1 inch cubes
Salt and freshly ground black pepper

Recipe Preparation

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