Forget Iron Chef: I Judged the Battle of the Briskets

20070423brisket

Course Main Dishes

Ingredients in this Recipe

1 can whole cranberries
1 large can crushed tomatoes
1 regular sized package onion soup mix
3 to 5 pound beef brisket
4 to 5 garlic cloves
Olive oil

Recipe Preparation

See Full Recipe at Serious Eats

Comments

Serious Eats

See all 7,310 recipes
seriouseats.com

Users Who Saved this Recipe

Be the first to save this recipe.