French baguette, with Parmigiano Reggiano Cheese, Italian Organic Fig preserve and Balsamic Glaze

Laviza_picutre_161

Course Appetizers

Ingredients in this Recipe

1 Di Bruno Bros. Parmigiano Reggiano cheese
1 French baguette, sliced into 1/2 inch rounds
1 jar, Italian organic fig preserves

Recipe Preparation

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