Fresh Papaya with Coconut-Lime Yogurt

A100171_sep03_ppysce_l

Ingredients in this Recipe

  • 1 container (7 ounces) Greek style yogurt
  • 1 large or 3 small ripe papayas, peeled, halved lengthwise, and seeded
  • 1 tablespoon freshly squeezed lime juice
  • 1 tablespoon honey
  • 1/4 cup shredded sweetened coconut
  • Lime wedges, for serving

Recipe Preparation

See Full Recipe at Martha Stewart

Comments

Share this Recipe


Users Who Saved this Recipe