Hajar's Own Harira -- the National Soup of Morocco

Picfepfyb

(2) Course Main Dishes Prep Time 1h Total Time 4hs

Ingredients in this Recipe

cooking salt
dried garbanzo beans
finely ground caraway seed
finely ground nutmeg
flour
fresh coriander leaves, chopped
fresh flat leaf parsley, chopped
fresh ground pepper
ground ginger
ground turmeric
lamb, cut in small pieces
lemon
lentils, soaked for 1 hour 1 in cold water and drained
onions, minced
sweet paprika (the best most vibrant you can find)
tomato paste
vegetable oil
vermicelli, broken into 1/4 inch pieces
water
whole dried fava beans

Recipe Preparation

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