Haricots Verts and Goat Cheese Salad with Almonds

Ml207p22_0702_haricot_verts_goat_cheese_salad_almonds_l

Ingredients in this Recipe

1 1/2 pounds haricots verts, ends trimmed
1 1/2 teaspoons sherry vinegar
1 tablespoon extra virgin olive oil
2 1/2 ounces fresh goat cheese, crumbled
2 ounces whole almonds (about 1/2 cup)
Coarse salt
Freshly ground pepper

Recipe Preparation

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