Herbal Guacamole and Spicy Jicama in Romaine Leaves

Recipe-16147

Course Main Dishes Total Time Under 15m

Ingredients in this Recipe

1 jalapeno pepper, seeded and finely minced
1 large handful parsley leaves, coarsely chopped
2 cups julienned jicama
2 large handfuls cilantro leaves, coarsely chopped
2 teaspoons plus one pinch sea salt
3 heads of romaine hearts
6 ripe avocados
¼ cup plus 1 tablespoon freshly squeezed lime juice
½ teaspoon cayenne pepper

Recipe Preparation

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