Home-Ground Burgers with Bacon, Cheese, and Fresh Thyme

Emeril_home_ground_burgers_l

Ingredients in this Recipe

1 1/2 cups shredded iceberg lettuce
1 cup finely chopped onion
1 tablespoon fresh thyme leaves
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
2 pounds boneless beef chuck, cut into 1 inch cubes
2 tablespoons Worcestershire sauce
3 tablespoons thinly sliced garlic
4 sesame seed hamburger rolls, lightly toasted
6 ounces bacon, chopped
8 slices cheddar cheese
8 thin slices tomato
Ketchup, for serving
Mayonnaise, for serving
Mustard, for serving

Recipe Preparation

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