, but the rumbling is now a roar. bacon" itemprop="name">bacon is weaving its savory path through cookies, ice cream, and cupcake frosting. The other day, we saw a photo on Tastespotting of a chocolate eclair with crumbled bacon" itemprop="name">bacon on top, and we finally said, "Enough already."
We first heard the rumblings of the bacon as dessert movement when Vosges introduced
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