How We Survived...

Course Main Dishes

Ingredients in this Recipe

1 teaspoon whole black peppercorns
1/2 cup whole milk or heavy cream
1/2 head of green cabbage, thinly sliced and cut into about 2 1/2 inch strips
1/4 teaspoon salt, plus more to taste
1/4 teaspoon sugar
2 garlic cloves, peeled and smashed
2 large Russet potatoes, peeled and cut into 2 inch pieces
3 tablespoons chopped chives or green onions, from the back yard :)
6 tablespoons butter, divided (I used unsalted, but you can use whatever you have)

See Full Recipe at Food52