Jubilee bunting cake

Bunting_cake_35577_16x9

Course Breads and Muffins Prep Time Less than 30m Total Time 30m to 1h

Ingredients in this Recipe

2 tsp vanilla extract
2 3 tbsp milk
375g/13oz butter or margarine, softened at room temperature
375g/13oz self raising flour
375g/13oz unrefined caster sugar
500g/1lb unsalted butter, softened and cut into squares
6 large free range eggs
6 tbsp raspberry jam
pinch of salt

Recipe Preparation

See Full Recipe at BBC Food

Comments

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