Korean Spicy Cold Noodles

Korean-spicy-cold-noodles

Course Main Dishes Prep Time 20m

Ingredients in this Recipe

1 lb soba (buckwheat) noodles (can sub practically any favorite noodle)
2 hard boiled eggs
2 Tbsp brown sugar (light or dark)
2 Tbsp honey
2 Tbsp soy sauce
2 Tbsp toasted sesame oil
2 Tbsp toasted sesame seeds
4 Tbsp Korean red chili paste (gochu jang)*
4 Tbsp rice vinegar (un seasoned or seasoned will both work)
Asian pear, julienned
Cabbage and/or radish kimchi
Carrot, julienned
Cucumber, julienned
Green and/or red cabbage, thinly sliced
Green onions, thinly sliced
Lettuce, thinly sliced
Radish sprouts

Recipe Preparation

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