Lemon-Lime Cream Tart

Cream-tart-ck-223018-l

(4) Course Desserts

Ingredients in this Recipe

1 (14 ounce) can low fat sweetened condensed milk
1 large egg white
1 tablespoon grated lemon rind
2 tablespoons fresh lime juice
2 tablespoons stick margarine or butter, softened
3 tablespoons sugar
44 reduced fat vanilla wafers
6 tablespoons fresh lemon juice
Cooking spray
Mint leaves (optional)

Recipe Preparation

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