Lily's Twice Cooked Pork

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Ingredients in this Recipe

1 bunch scallions, sliced in half lengthwise and cut into 1 inch pieces
1 inch piece fresh ginger, scraped and thinly sliced lengthwise 1/4 inch thick
1 large kohlrabi, (about 1 1/2 pounds), peeled, quartered and thinly sliced
1 tablespoon light soy sauce
1/2 teaspoon coarse salt
2 1/2 pounds fresh bacon with bone, rinsed and dried
2 1/2 tablespoons olive oil
6 medium cloves garlic, thinly sliced
Sesame oil, for drizzling

Recipe Preparation

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