Low-Country Boil

Country-boil-rs-640865-l
(3) Course Appetizers Prep Time

Ingredients in this Recipe

  • 1 1/2 pounds kielbasa sausage, cut into 1 inch pieces
  • 1 1/2 pounds shrimp, shelled and deveined
  • 1 3 ounce package Zatarains Crab Boil in Bag (available at most supermarkets)
  • 1 head garlic, halved
  • 2 medium white onions, cut into eighths
  • 6 ears corn, cut into thirds

Recipe Preparation

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