Mango and Hearts of Palm Salad with Lime Vinaigrette

20060105_edf_limes02_l

Prep Time 15m Total Time 15m

Ingredients in this Recipe

1 head Boston lettuce (about 8 ounces), washed and dried
1 large mango, peeled, pitted, and cut into 1/2 inch wedges
1/2 small red onion, finely chopped
1/4 cup fresh lime juice
4 teaspoons Dijon mustard
Salt and pepper

Recipe Preparation

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