Michel Richard's Extremely Chocolaty Chip Cookies

2010_11_09-chocolatecookies

Course Desserts

Ingredients in this Recipe

1 cup hazelnuts
1 cup packed brown sugar, dark
1/2 cup dark alkalized (Dutch process) cocoa powder
11/2 cups (3 sticks) unsalted butter, at room temperature
14.4 ounce box graham crackers, crushed (about 4 cups)
2 large eggs
8 ounces dark or semisweet chocolate

Recipe Preparation

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