Mixed Greens Salad with Freshly Shelled Peas and Edible Flowers

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Ingredients in this Recipe

1 baguette, sliced diagonally into 12 pieces
1 cup olive oil, plus more for bread
1 tablespoon water
2 cups shelled fresh peas
2 teaspoons minced shallot (from 1 shallot)
24 cups mixed lettuces
3 tablespoons plus 1 teaspoon Dijon mustard
5 tablespoons plus 1 teaspoon fresh lemon juice
Coarse salt and freshly ground pepper

Recipe Preparation

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