Mixed Review: Trader Joe's Pumpkin Bread vs. Homemade Pumpkin Yeast Bread

20081017-mixed-ingredients

Course Breads and Muffins

Ingredients in this Recipe

1 1/2 cups puréed pumpkin, either fresh or canned
1/2 cup dark brown sugar
1/2 cup warm water
1/2 teaspoon ground cardamom
1/2 teaspoon ground ginger
2 large eggs, beaten
2 packages (2 tablespoons) active dry yeast
2 tablespoons vegetable oil
2 teaspoons salt
2/3 cup warm milk (whole or low fat)
6 1/2 cups (approximately) all purpose flour

Recipe Preparation

See Full Recipe at Serious Eats

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