mom’s chocolate chip meringues

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Ingredients in this Recipe

  • 1/4 chopped pecans or walnuts, toasted first is even tastier
  • 1/4 teaspoon salt
  • 1/8 teaspoon cream of tartar
  • 2 egg whites, room temperature
  • 3/4 cup regular or superfine sugar (I use a bit less — 1/2 cup — they’re plenty sweet)
  • 6 ounces chocolate chips, miniature chips or finely diced semi or bittersweet chocolate

Recipe Preparation

See Full Recipe at Smitten Kitchen

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