Mustard chicken, quick dauphinoise, greens, black forest affogato

Por_3196

Ingredients in this Recipe

1 lemon
1 nutmeg
1 red onion
1 tablespoon instant coffee (or you
1 x 300ml tub of single cream
1 x 425g tin of pitted black cherries
1kg Maris Piper potatoes
2 cloves of garlic
200g Swiss chard or other greens
3 baby leeks or 1 large leek
3 teaspoons golden caster sugar
4 anchovies in oil
46 round shortbread biscuits
CHICKEN
a few sprigs of fresh rosemary
a very small bunch of fresh thyme
chocolate (70% cocoa solids)
could use 46 shots of espresso)
ice cream
olive oil
Parmesan cheese
sea salt & black pepper
spinach
white wine

Recipe Preparation

See Full Recipe at Jamie Oliver

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