No Churn Lychee and Raspberry Swirl Ice Cream

2008_08_25-lychentry01

Course Desserts

Ingredients in this Recipe

1 crushed pear (preferably a ripe Taylor's Gold or Bosc)
1/3 cup of powdered sugar
1/4 cup of fresh or canned lychee juice
2 cups of heavy cream
8 ounces of mascarpone cheese
fresh raspberries

Recipe Preparation

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