Pan-Steamed Asian Greens with Shiitake Sauce

Asian-greens-su-1049356-l

(1) Course Side Dishes

Ingredients in this Recipe

1 ounce dried shiitake mushrooms
1 tablespoon minced garlic
1/4 cup dry sherry
2 tablespoons soy sauce
2 teaspoons cornstarch
2 teaspoons sugar

Recipe Preparation

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