Peanut Smoked Pork Loin with Peanut Butter BBQ Sauce and Carrot and Pickled Onion Salad

Course Main Dishes Prep Time 15m Total Time 3h 15m

Ingredients in this Recipe

1/4 cup tomato paste
2 cups ketchup
2 cups peanut shells, from roasted peanuts
2 pork loins, trimmed, about 1 1/2 pounds each
2 tablespoons Dijon mustard
3/4 cup apple cider vinegar
3/4 cup peanut butter
4 tablespoons ancho chili powder
4 tablespoons prepared barbecue sauce
Carrot Pickled Onion Salad, recipe follows
Kosher salt and freshly ground black pepper
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