Pizza Stuffed with Broccoli Rabe from the Ciociaria

Recipe-7919

Course Main Dishes Total Time Under 4h

Ingredients in this Recipe

1 cake (10 grams) compressed yeast, or 1 envelope active dry yeast
1 large egg, slightly beaten
1½ pounds broccoli rabe, cut into 2 inch pieces
1½ teaspoons salt
4 tablespoons extra virgin olive oil
6 large cloves garlic, minced
about 4 cups bread flour
fine cornmeal or semolina for sprinkling
pinch of red pepper flakes
½ cup warm (105° to 115°F) water

Recipe Preparation

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