Pork Dry Rub

P_004

Course Dressings and Sauces

Ingredients in this Recipe

1 1/2 teaspoon Cocoa Powder
1 1/2 teaspoon Garlic Powder
1 tablespoon Italian seasoning
1 teaspoon Paprika
1/2 teaspoon Black Pepper
1/2 teaspoon Cumin
1/2 teaspoon Ground Red Pepper Flakes
1/2 teaspoon Salt
2 tablespoons Brown Sugar
2 teaspoons Onion Powder

Recipe Preparation

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