Potato-Onion Frittata

Md105417_0210_fritatta4_l

Ingredients in this Recipe

1 ounce sharp white cheddar cheese, grated (1/2 cup)
1 pound (about 8) small new potatoes
1/2 cup sour cream
10 large eggs, whisked
2 small onions (about 1 pound), thinly sliced
3 tablespoons extra virgin olive oil
Coarse salt and freshly ground pepper

Recipe Preparation

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