Pumpkin Ravioli with Sage and Toasted Hazelnuts

Ei1a11_pumpkin_ravioli_lg

(24) Course Main Dishes Prep Time 10m Total Time 50m

Ingredients in this Recipe

1 pound fresh pumpkin ravioli
1 stick unsalted butter
1/2 cup grated Parmesan
1/2 cup peeled hazelnuts
1/2 cup vegetable oil
2 amaretti cookies
6 fresh sage leaves
Large pinch grated nutmeg

Recipe Preparation

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