Recipe: Pepper and Pancetta Salad with Eggs

2005_11_17-salad

Course Salads

Ingredients in this Recipe

1 1/4" slice of pancetta, cut into
1 bell pepper (try orange or yellow for color)
1 tablespoon balsamic vinegar
1/2 small head of red leaf lettuce
2 organic eggs
2 tablespoons extra virgin olive oil
3 tablespoons grated Pecorino Romano cheese
Sea salt and freshly ground pepper, to taste

Recipe Preparation

See Full Recipe at The Kitchn

Comments

The Kitchn

See all 2,494 recipes
thekitchn.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Moroccan Chickpea Barley Salad

Simply Recipes

(0)
Shrimp and Avocado Salad

Simply Recipes

(2) (0)
Wild Rice Salad

Simply Recipes

(1) (0)