Red Lettuce, Asian Pear, and Mint Salad

A99466_0803_pear_l

Ingredients in this Recipe

1 1/2 cups loosely packed fresh mint leaves
1 Asian pear, quartered and thinly sliced
2 heads red leaf lettuce, torn into 2 inch pieces
Champagne Shallot Vinaigrette
Coarse salt and freshly ground pepper, to taste
Parsley Toasts, for serving

Recipe Preparation

See Full Recipe at Martha Stewart

Comments

Martha Stewart

See all 14,082 recipes
www.marthastewart.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Ruby Red Grapefruit Mimosas

Food Network

(2)
Green or Red Salsa

Martha Stewart

(0)
Red Chile, Garlic, and Shallot Sauce

Cookstr

(0)