Roasted Wild Mushrooms

20051111_mushrooms_l

Ingredients in this Recipe

1 1/2 pounds wild mushrooms, trimmed and brushed clean
1 to 2 tablespoons fresh thyme leaves
2 tablespoons unsalted butter, melted
4 tablespoons olive oil
Coarse salt and freshly ground pepper

Recipe Preparation

See Full Recipe at Martha Stewart

Comments

Martha Stewart

See all 14,082 recipes
www.marthastewart.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe