Seared Halibut With Herbed Tomato Sauce

Seared-halibut-sl-1873395-l

Course Main Dishes Prep Time 10m

Ingredients in this Recipe

1 (14.5 oz.) can petite diced tomatoes
1 tablespoon drained capers
1/2 medium onion, chopped
1/2 teaspoon salt, divided
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
2 garlic cloves, minced
2 teaspoons extra virgin olive oil
4 (6 oz.) halibut fillets (1/2 inch thick)*

Recipe Preparation

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