Spicy Crispy Kale with Lime

Crispykale550
Course Side Dishes

Ingredients in this Recipe

  • 1 bunch of clean and dry organic kale, chopped into bite sized pieces (remove any tough stems)
  • 1 2 pinches of spicy seasoned course salt see above
  • 2 tablespoons olive oil
  • juice of 1/2 lime (or to taste)

Recipe Preparation

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