Spicy Red Lentils With Capers and Currants

Pich1basc

(6) Course Salads Prep Time 10m Total Time 20m

Ingredients in this Recipe

capers (I use small salted capers that have been rinsed)
currants
dried red lentils (they actually look bright orange)
fresh ground black pepper, to taste
fresh parsley leaves
freshly grated nutmeg
freshly ground cumin
light olive oil
mustard powder
red onion, slithers
red wine vinegar
sea salt
white sugar

Recipe Preparation

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