Spring Onion and Pea Soup with Ramp Crostino

4152_042909_soup_l

Ingredients in this Recipe

12 fresh mint leaves, thinly sliced
2 bunches spring onions or scallions, chopped, white and green parts separated
2 cups Basic Vegetable Stock
2 cups fresh shelled peas
2 medium shallots, finely chopped
2 tablespoons extra virgin olive oil
Coarse salt and freshly ground pepper
Ramp Crostino

Recipe Preparation

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