Steve's Killer Bread Pudding

Em0228_bread-pudding_lg

(59) Course Desserts Prep Time 20m Total Time 5h 20m

Ingredients in this Recipe

1 1/2 loaves stale French or Italian bread, torn into pieces
1 cup heavy cream or 1 cup evaporated milk
1 cup raisins
1 cup sugar
1/2 cup butter, melted
1/2 teaspoon salt
1/4 cup dark rum (recommended: Myers's)
2 tablespoons molasses
2 teaspoons lemon zest
2 teaspoons vanilla extract
3 cups milk
3 eggs, slightly beaten
3/4 cup brown sugar
4 tablespoons margarine
5 ounces evaporated milk

Recipe Preparation

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