Summer Fruit Hand Pies

Course Dressings and Sauces

Ingredients in this Recipe

1 1/2 tablespoons 365 Everyday Value All Purpose Baking Flour, plus more for dusting
1/4 cup crushed 365 Everyday Value Organic Vanilla Wafers or Ginger Snaps
2 recipes prepared pie crust (or two rolled out 9 inch crusts)
2 tablespoons heavy cream
3 cups chopped summer fruit, such as peeled and pitted peaches or nectarines, strawberries or pitted cherries
5 tablespoons sugar