Tagliatelle with Chickpeas

Recipe-15210

Course Main Dishes Total Time Under 30m

Ingredients in this Recipe

1 medium clove garlic
1 pound fresh tomatoes
1 2 sprigs fresh rosemary
10 ounces dried egg tagliatelle
1½ cups canned chickpeas, drained
3 tablespoons extra virgin olive oil, plus a little extra for drizzling at the end
Freshly ground black pepper
Salt
½ medium yellow onion

Recipe Preparation

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