Thanksgiving Recipe: Spiced Cranberry Sauce

Course Side Dishes

Ingredients in this Recipe

1 tablespoon brown sugar
1 tablespoon Grand Marnier, optional
1/2 cup honey
1/4 teaspoon ground nutmeg
12 ounce bag of cranberries, bruised ones discarded, rinsed and drained
2 3 inch cinnamon stick
2 tablespoons candied ginger, finely chopped
3/4 cup water
4 cardamom pods
pinch dried cloves
zest from 1 orange, about 1 tablespoon

Recipe Preparation

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