Toad-in-the-Hole

Tvs5119_l

Ingredients in this Recipe

1 cup plus 2 tablespoons all purpose flour
1 pound pork sausages, preferably Cumberland
3 medium eggs
3/4 cup plus 2 tablespoons milk
Lard or vegetable shortening, for baking pan
Pinch salt
Prepared English mustard, for serving

Recipe Preparation

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