Tocino (Filipino-Style Grilled Cured Pork)

20120605-209357-tocino

Course Main Dishes Prep Time 45m Total Time 3 days

Ingredients in this Recipe

1 teaspoon Anisette
1/3 cup brown sugar
1/3 cup white sugar
1/4 teaspoon pink salt (aka InstaCure, Prague Powder)
2 lbs pork shoulder cut into 1/4 inch slices
2 tablespoons Kosher salt
2 teaspoons annatto powder

Recipe Preparation

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