Tuna Poke

Tuna_poke
Course Appetizers

Ingredients in this Recipe

  • 1 teaspoon lime juice (fresh is preferable but bottle works also)
  • 1/2 pound sushi grade tuna, cut into small pieces
  • 2 tablespoons light soy sauce (or to taste)
  • 2 tablespoons sesame oil
  • 4 tablespoons minced green onion (white part; use green part for garnish)

Recipe Preparation

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