Vegetarian Dumplings

Course Appetizers

Ingredients in this Recipe

1 clove of garlic, grated or finely chopped, you can alsouse fresh garlic scape as it is available right now.
1 cup scallions, white and green parts
1 packet Frozen Dumpling wrappers round ones, defrosted
1 to 2 tablespoon Soy sauce
1/2 cup Chopped shallots or bunch of ramps, chopped both the green and white part
1/2 cup shitake mushrooms, chopped
1/2 teaspoon rice wine vinegar
1/4 cup shredded carrots
1/4 teaspoon sesame oil
2 teaspoons chives
salt to taste