Vegetarian Lasagne

Recipe-9649

Course Main Dishes Prep Time 35m Total Time Under 2h

Ingredients in this Recipe

1 green or red bell pepper, coarsely chopped
1 small bunch broccoli (about 12 ounces), stalks trimmed, washed
1 tablespoon chopped fresh basil leaves
1 tablespoon fresh lemon juice
12 whole lasagne noodles (about 12 ounces)
2 cans (15 ounces each) whole tomatoes with juices, cut up with scissors
2 containers (15 ounces each) ricotta cheese
2 cups shredded mozzarella cheese (8 ounces)
2 eggs, beaten
2 large carrots, trimmed, peeled, and coarsely chopped
2 teaspoons chopped garlic
4 tablespoons chopped Italian flat leaf parsley
4 tablespoons grated Parmesan cheese
4 tablespoons olive oil
8 ounces large mushrooms, wiped clean and coarsely chopped
Freshly ground black pepper
Pinch of nutmeg
Salt
½ cup chopped onion

Recipe Preparation

See Full Recipe at Cookstr

Comments

Cookstr

See all 7,251 recipes
www.cookstr.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Vegetarian Sausage Rolls

Food.com

(6)
Very Quick Butter Chickpeas (Vegetari...

Food.com

(1) (33)
Vegetarian Pecan Meatball Hoagie

Food.com

(4)